Jerusalem: A Cookbook

Jerusalem: A CookbookBuy this Book

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore  the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year—Tamimi on the...

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Title:Jerusalem: A Cookbook
Author:Yotam Ottolenghi
Edition Language:English
Format Type:Hardcover
Number of Pages:320 pages